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APPLE PIE FRIES



INGREDIENTS

  • 1 package Refrigerated Pie Crust (2 crusts)
  • 10 oz Apple Pie Filling
  • 1 Egg
  • 1 tsp Cinnamon
  • 1/4 tsp Nutmeg
  • 1/4 cup Sugar
  • Sparkling Sugar
  • Caramel Topping for dipping




DIRECTIONS

  • Preheat the oven to 350.
  • Spray cookie sheet with non stick spray or use silicone mat and set aside.
  • Alow crusts to warm slightly to make them easier to work with.
  • Dust work area with flour and slightly roll out crusts.
  • Pulse in food processor a couple of time or use a knife to chop pie filling into smaller pieces.
  • Spread apples over top of 1 crust leaving about 1/8″ uncovered at edges.
  • Place other crust on top.
  • Cut into 1/2″ strips and then cut to fries sized lengths.
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