Five Minute Garlic Parmesan Chicken Tenders Recipe


2.5 pounds chicken tenderloins
3/4 cup mayo
3/4 cup shredded parmesan cheese
1 tsp garlic powder
1/2 tsp salt


  • Preheat oven to 400.
  • Combine the mayo, 1/4 cup of the cheese, garlic, and salt in a medium bowl. Add the chicken and stir to coat. Put the chicken on a large baking sheet. I put parchment on mine to save on the cleanup.
  • Sprinkle on the rest of the cheese.
  • Bake for 25-30 minutes until the chicken is cooked through.
  • Optional: Broil for 2-3 minutes to brown the cheese. Watch the chicken closely if you are broiling so it doesn't burn.

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