Peanut Butter Blondies

2/3 cup unsalted butter
3/4 cup peanut butter
2 cups light brown sugar
3 large egg
2 teaspoons vanilla
2 cups all-purpose flour
1/4 teaspoon salt
3/4 cup peanut butter chips
3/4 cup chocolate chips


  • Preheat the oven to 350F degrees.
  • Line a 9x13 inch pan with parchment leaving an overhang over the sides or line with aluminum foil and lightly grease.
  • In a large, microwave-safe bowl, melt together the butter and peanut butter. When almost melted, stir together until smooth.
  • Whisk in the sugar. Then whisk in the eggs 1 at a time.
  • Gently fold in the flour and salt being careful not to overmix.
  • Fold in the peanut butter chips and chocolate chips.
  • Spoon/pour the batter into the prepared pan and spread the top smooth
  • Bake in the preheated oven for 25-30 minutes*, or until the top looks set an inserted toothpick comes out clean or with a few damp crumbs.

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