Drunken Pumpkin Latte

For Two:

1 cup brewed coffee
1/4 cup milk
1/4 cup RumChata
2 Tbsp. pumpkin pie vodka
1 Tbsp. sugar
1/8 tsp. ground cinnamon

For a Pitcher (about 8 cups)

4 1/2 cups brewed coffee
1 1/4 cups milk
1 1/4 cups RumChata
1/2 cup pumpkin pie vodka
1/4 cup sugar
1/2 tsp. ground cinnamon
Optional: whipped cream and ground cinnamon for topping


  • Add the sugar and cinnamon to the hot coffee and stir until dissolved. Add the remaining ingredients and stir to combine.
  • Serve warm or over ice.
  • Top with optional whipped cream ground cinnamon.

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