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Easy S’Mores Brownies



Ingredients

1 Package of Graham Crackers (About 12-15 crackers full crackers)
½ Cup Sugar
6 Tbsp. Butter, Melted
1 Box of Brownie Mix, Prepared according to Directions
1 - 10 oz. Package of Miniature Marshmallows
1 Cup of Chocolate Chips


Instructions


  • Place the Graham Crackers in a Food Processor and Pulse until finely crushed
  • Add in Butter and Sugar and Pulse until well mixed and everything feels slightly wet
  • Press Graham Cracker mixture into the bottom of a Parchment Lined 9x13 Baking Dish
  • Prepare your Brownie Mix according to the Package Directions
  • Pour Brownie Mix on top of the Graham Cracker Crust
  • Bake at 350 Degrees for 22 - 25 Minutes, until center is set
  • Remove from oven and top with Marshmallows and Chocolate Chips Immediately
  • Turn Oven to Broil
  • Place Brownies under the Broiler for about 3 minutes until they just start to brown
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